By Rebecca Barnes-Davies | Author; Consultant, Environmental & Social Justice Ministries; Former Director, Presbyterians for Restoring Creation. | November 2009
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While supporting local farmers, eating organic foods and eating lower on the food chain are all healthy and helpful, gardening is the hands-on way to connect with the beautiful biodiversity of God's good earth. It is the most direct way to make sure food, seeds and the knowledge of growing food stays in the local community. It is also a way to make sure heirloom plants do not become extinct and that your produce is raised exactly with your standards.
When it comes to climate change, small gardens with a variety of plantings may be a good way for local communities to prepare for the droughts and floods that may continue to increase, as well as a good way to fight the possible food shortages related thereto. Finally, gardening is a fun way to teach children empathy for the earth and their responsibility to care for it.
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